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  • Lori Davis

Nurturing Hope: Sanzuma's Impactful Response During COVID-19

Dear Sanzuma Community,

As the world faced unprecedented challenges during the COVID-19 pandemic, we decided to harness the power of our farm program and channel our efforts towards supporting the community.

Not only did we donate everything we grew, but we also purchased an additional 30,000 pounds of produce from local farmers. This abundance of nutritious food was destined for the most at-risk families we could reach.

From May 15, 2020, to April 02, 2021, Sanzuma's tireless efforts bore astounding results. We proudly delivered an impressive 70,000 pounds of organic food to approximately 22,419 people in our community.

Our volunteers, donors, and partners worked tirelessly, hand in hand, to ensure that no one was left behind.

We extend our heartfelt gratitude to every person who contributed, volunteered, and believed in our mission. Your support fueled our ability to make a tangible difference when it mattered the most.

Thank you so much!

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