Sanzuma has grown and sold over 6,200 pounds of organic produce from a 1/4 of an acre since September 2015. Most of that produce has gone into the district's meal program.
From May 15, 2020 - September 19, 2020
Sanzuma has delivered 44, 671 pounds of organic food to approx. 20,320 people
Sanzuma has taught over 4,500 nutrition and garden classes to Marin county students, school staff and community members since 2015.
Since shifting gears from "farm to cafeteria" to "farm to community"